Toonish Curry Toast with Avocado

Ingredients

• 3-4 tbsp Toonish Curry
• 2 big slices of levain bread, 1cm thick
• 1/2 avocado
• 1/2 tomato
• 1/5 of spring onion
• Vegan mayonnaise for frying
• A few salads or radicchio leaves

Preparation

1. Spread both sides with mayonnaise. Grill the slices of bread in a pan on both sides until the bread has become golden.
2. Slice the avocado and tomato. Add it on top of one of the slices. Add 3-4 tablespoons of Toonish Curry, and top with spring onion and a couple of lettuce leaves. Finishing with the final slice of toast. Enjoy!